Professional Restaurant Cleaningin Burke Mountain

Our restaurant cleaning covers commercial kitchens, dining areas, restrooms, bar stations, and cold storage. Every visit includes degreasing, sanitisation, and floor care tailored to your restaurant's layout and health-code requirements.

Yes. Most of our Burke Mountain restaurant clients prefer late-night or early-morning cleaning. We schedule around your service hours so there's zero disruption to your business.

All our products are non-toxic, food-safe, and Health Canada approved. We use eco-friendly degreasers and sanitisers that meet commercial kitchen standards without leaving harmful residues.

Pricing depends on your restaurant's size, kitchen complexity, and cleaning frequency. Contact us for a free quote — most Burke Mountain restaurants receive an estimate within a few hours.

Absolutely. We offer deep-cleaning packages designed to meet Vancouver Coastal Health standards. Our crew focuses on grease buildup, ventilation systems, and high-touch surfaces that inspectors check first.

Most restaurants benefit from weekly deep cleaning alongside daily maintenance. High-volume kitchens near Burke Village and along David Avenue often book twice-weekly service during peak seasons.

Every crew member is bonded, insured under our $2M liability policy, and trained in food-service cleaning protocols. We follow WHMIS guidelines and use colour-coded equipment to prevent cross-contamination.

Yes. We provide one-time deep cleans for grand openings, post-renovation cleanups, or seasonal resets. Many Burke Mountain restaurant owners start with a one-time clean before switching to a recurring schedule.